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By: Holly Marie Nace | AFAA Editorial Contributor
"I was so disappointed to see that Play Doh in stores was made with gluten and therefore would cause a horrific allergy attack for both of my toddlers".
BROWN RICE FLOUR PLAY DOUGH (GLUTEN- FREE) 

  • 1 CUP brown rice flour

  • 1 CUP corn starch

  • 1 CUP salt

  • 4 tsp. cream of tartar

  • 2 CUPS water

  • 2 tsp. cooking oil *we used vegetable oil and it worked perfectly-but you can change this to accommodate allergies if need be.

    Cook all ingredients over low heat until you can form a ball. Please make sure it is cool before you remove the Play Dough from the pot. When cool, store in a zipper plastic bag.  It will seem as if the Play Dough will never form a ball- HANG IN THERE- it will, it just takes it’s sweet time.

    I was so disappointed to see that Play Doh in the stores is made with Gluten and therefore would cause a horrific allergy attack for both of my little toddlers.  I am so happy that this recipe is so easy to use and SAFE for both of my children.  We use play mats for the surface area-cookie cutters and cupcake liners.

    We usually do crafts right after breakfast, before we head off on our adventure for the day.  AND they love doing a quiet craft after they wake up from their naps.  Play dough is so easy to use and clean up.

Holly Marie Blessings is a guest blogger and AFAA Editorial Contributor. You can read more on Holly's blog, As Cute as a Bug's Ear.